#PavBhaji #StreetFood #MadhurasRecipe

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मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा
https://youtu.be/9Db_owqWJe4

Pav bhaji that too cooker!! This is a quick and easy recipe. We already have seen 2-3 pav bhaji recipes. This is another addition to your list. You can call this one pot dish as we are making it in cooker. This is a real quick and time saving recipe. It turns out perfectly like tawa pav bhaji or the one that we get on thelas along streets. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
• 3~4 tsp Butter
• 4 finely chopped Onions
• 1 1/2 finely chopped Tomato
• 1 tsp Ginger-Garlic paste
• 1 tsp Pav bhaji masala
• 2 tsp Red chili powder
• 2 finely chopped Capsicum
• 125 gm Cauliflower florets
• Green peas
• 2 medium size peeled, chopped Potatoes
• 1/2 grated Beet root
• Water
• Salt to taste
• 1 tsp Butter

Method:
• Heat up cooker on medium heat and add butter.
• When butter melts add onion and fry until it gets nice golden color.
• Add tomato, ginger-garlic paste and fry until tomato is cooked well.
• Add pav bhaji masala, red chili powder and fry everything together for about a minute.
• Add capsicum, cauliflower, green peas, potatoes, beet root and mix well.
• You can add veggies according to your choice.
• Try to use finely chopped veggies.
• Add water, salt and mix well.
• Close the lid and cook on medium heat until 3-4 whistles.
• Open the lid and mash veggies really good with masher.
• Add butter and simmer pav bhaji on medium heat for just 5 minutes.
• Pav bhaji is all ready.
• Serve pav bhaji with ladi pav, onion, butter and lemon.

For more Such Recipes

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