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Ingredients List:
1200g / 1500b Mutton or lamb on the bone
1 cup oil
Whole garam masala ( 1 tsp cumin seeds, 1 tsp fennel seeds, 2 cassia bark (cinnamon) , 2 tez pata (bay leaf), 1/2 tsp peppercorns, 6 cardamon, 6 clove)
8 cloves garlic & 2 inch ginger
14 green chilli
1 handful fresh coriander
4 sliced onion
3 tsp salt (salt to taste)
2 tsp ground coriander powder
2 tsp ground fennel powder
2-4 tbsp milk powder
2 tsp cumin powder & add 2 sprinkle ground cumin powder in the end for garnish
drizzle of butter ghee if preferred and garnish with fresh coriander


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