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Ingredients for
Crispy Veg Roll Tikki
For dough
Whole wheat flour - 1.5 cup (225 grams)
Oil - 2 tbsp
Potato , boiled n mashed - 2 (200 grams)
Salt - 1/2 tsp
Baking Soda - 1 pinch

For Stuffing
Cauliflower, grated - 1/2 cup
Carrots, grated - 1/2 cup
Capsicum, finely chopped - 1/2 cup
Green Chilli, finely chopped - 2 nos
Green Coriander, chopped - t to 3 tbsp
Salt - 1/4 tbsp
Oil for shallow fry - 4 tbsp

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