Rich and Comforting Beef Bourguignon with Tender fall apart chunks of beef simmered in a delicious rich red wine gravy sauce with chunky vegetables…. Crockpot...Slow cooked. This is an incredible family dinner and a great dish for when you have guests.

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Ingredients
Oil
Butter
6 rashes bacon diced
1 onion diced
Handful of small red onions
1 kilo of beef – of choice
3 tbsp plain flour
Salt
Pepper
1heaped tbsp tomato paste
¼ cup oyster sauce
1 cup beef stock
1 bottle red wine
1 tsp dried thyme
Bay leaves
2 carrots diced
3 potatoes diced
150g mushrooms halved
2-3 cloves garlic minced
cornflour slurry to thicken


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Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do.

Taking Cooking food back to basics.

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