Cutting 101 - How to Structure your Nutrition and Training for a Successful Cut |
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Coaching and Programming - https://adampeeler-fitness.com/
My Instagram - https://www.instagram.com/adamdpeeler/ Built Bar (code PEELER for 10% off) - https://builtbar.com/ Staunch Supplements (Code Peeler15) - https://tinyurl.com/qpe7fz5 Video Timestamps: 1:20 - Defining Cutting 4:10 - Protein Intake Recommendations 7:48 - Importance of Finding Maintenance Calories 12:00 - Fat and Carb Intake Recommendations 15:30 - Meal Timing and Peri-Workout Nutrition 26:22 - Protein Timing 28:00 - Meal Frequency and Adherence 34:05 - Merits of IIFYM/Flexible Dieting and How to Properly Use it 40:25 - The Fallacy “Good” and “Bad” Foods 43:00 - Training During a Cut 44:03 - Training Psychology on a Cut 46:50 - Why You Should Use a Hypertrophy/Bodybuilding Program On a Cut 49:58 - Training Volume Considerations 54:55 - The Possibility of Gaining Strength on a Cut 56:20 - Sleep 59:50 - Refeeds and Diet Breaks Programs and Coaching - https://www.aqcoaching.com 1 Up Nutrition Supplements (Use code "PEELER" for 20% off) -https://1upnutrition.com My Instagram - https://www.instagram.com/adamdpeeler/ Kevin's Instagram - https://www.instagram.com/kevinhamidi... |